My beginning

I started working full-time with my dad, I spent years learning the craft of Adana-making and barbecue. Though unaware at the time, these moments laid the foundation for my future. Grateful for the lessons and skills gained, they shaped who I am today, inspired by the man who taught me—my father.

Our introduction to the nation

Shane Delia gave us the incredible opportunity to showcase our skills on his show Middle East Feast, introducing Turkish BBQ to the nation. This moment elevated us onto the food scene in Melbourne and beyond, and we’ll always be grateful for the chance to share our passion with a wider audience.

Mohamed, Shane and I

As part of the 2024 Melbourne Food and Wine Shane Delia brought Mohamed Orfali of Orfali Bros to collab a one night special. The biggest thing to happen to Komur yet!